Cocktails

Plymouth Gin, Creme de Violette Liqueur, Maraschino Liqueur, Lemon Juice. This cocktail was created in 1916 at the Wallick Hotel in NYC during the early days of the aviation industry. It got its name as a result of its "sky blue color".

$16

Elijah Craig Bourbon, Cocchi di Torino, Campari This whiskey-based variation of the Negroni was created in Paris in the 1920s by Erskine Gwynne, an American expat and founder of the magazine "The Boulevardier". It was later popularized by Harry McElbone at Harry's New York Bar.

$15

Citadelle Gin, Lillet Blanc/Cocchi Americano, Luxardo Triplum, Lemon Juice, Absinthe Rinse. The original version of this cocktail (which called for cognac) was created in the 1870s. This iteration was created by Harry Craddock in 1930 and published in his famous "Savoy Cocktail Book".

$16

Old Overholt Rye, Simple Syrup, Peychaud's Bitters, Viex Pontarlier Absinthe Rinse. This New Orleans classic (circa 1853) originally featured cognac brandy as its main ingredient. Rye whiskey was used after European grape crops were decimated by an insect infestation in the latter half of the 19th century.

$16

Ransom Old Tom Gin, Sweet Vermouth, Maraschino Liqueur, Aromatic & Orange Bitters This cocktail is the immediate precursor to the martini and dates back to the late 1800s. Its origins are unclear (it may have been invented in either San Francisco or New York) and several variations exist, including one which uses curacao instead of maraschino.

$16

Rye Whiskey, Dry Vermouth, Ramazzotti Amaro, Orange Bitters

$16

Citadelle Jardin d'Ete Gin, Limoncello, Lemon Juice

$17

Tart with a slight sweetness. Brachetto Italian Wine, Prosecco, Club Soda, Lemon Juice

$15

A special Italian espresso liqueur, a custom blend of Sparrow cold brew coffee-the rest is a secret....

$17

An elevated spicy Margarita with either Mezcal or Tequila Blanco and aTajin Rim

$16

Vodka, Blood Orange Liqueur, Amara Amaro, Lemon Juice, Blood Orange & Aromatic Bitters

$16

Gin, Lime Juice, Rhubarb Liqueur, Strawberry Syrup, Fresh Mint

$16

Mezcal, Maraschino Liqueur, Lime Juice, a French Genepy with tiny amounts of Pineapple Juice & Smoked Jalapeno Liqueur & one dash of Habanero Bitters

$18

Bourbon, Creme de Cassis, Lemon Juice, Simple Syrup

$15

A quick and fun little pick-me-up: before, during or after dinner!

$5